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Allow us to inform you a secret about these mini Peanut Butter Cup Popcorn Balls. They’re made with eight Quest mini Peanut Butter Cups. Eight. Want we go on? They’re candy. They’re salty. They’re made with eight Quest mini Peanut Butter Cups! Even when you don’t really feel fairly as strongly as we do about Quest mini Peanut Butter Cups, we extremely advocate this extraordinarily tasty, very satisfying snack.
Take a look at the total recipe beneath
NUTRITIONAL INFO
MINI PEANUT BUTTER CUP POPCORN BALLS
Yields: 16 servings | Serving Dimension: 1 ball
Energy: 130 | Protein: 4g | Fats: 8g | Web Carb: 14g
Whole Carb: 14g | Sugar: 1g
Substances
MINI PEANUT BUTTER CUP POPCORN BALLS
- ½ cup peanut butter, pure
- ⅓ cup sugar free honey syrup
- 2 tbsp butter
- 8 cups popcorn, popped
- 8 Quest Mini Peanut Butter Cups
- ¼ cup sugar free chocolate chips
- 1 tsp coconut oil
Methodology
- Place the peanut butter, honey and butter into a big pot over medium warmth. Stir till melted and clean.
- Flip off warmth and add within the popcorn. Gently combine the popcorn from the underside as much as evenly distribute the combination.
- As soon as all of the popcorn is coated, add within the chopped mini peanut butter cups and use ¼ measuring cup or ice cream scooper to make 16 evenly sized balls.
- Use your palms to pack the popcorn and type into balls.
- Soften the chocolate and coconut oil collectively in a microwave secure dish till clean and drizzle over the popcorn balls.
- Chill for 20 minutes earlier than serving.
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