This apple dumpling recipe is tremendous fast and simple to make utilizing crescent roll dough and only a handful of different elements.
Apple dumplings can really feel as particular as apple pie with every particular person pocket of pastry and baked apple being so scrumptious!
If your loved ones went apple choosing just lately and also you want extra apple recipes to aim, it is best to do that simple apple dumpling one.
You could find many extra candy treats in our desserts archive.
Apple Dumpling Elements:
- Apples – any baking apple works nice on this recipe. (I used Granny Smith)
- Crescent rolls
- Brown sugar
- Vanilla extract
- Heavy whipping cream
Methods to Make Apple Dumplings:
Making this apple dumpling recipe is much like the method of constructing cinnamon rolls. You’ll create a butter/sugar/spice combination and unfold it over the crescent roll dough. Then, roll up each bit of ready apple.
I prefer to bake these in a pie pan. And in about Half-hour you’ll have apple dumplings! You’ll be able to serve these with whipped cream, ice cream, or all on their very own.
Suggestions for Success:
- Make certain to calmly butter the pie pan earlier than use.
- Brush any leftover butter/sugar/spice combination over the tops of the dumplings earlier than baking.
- The heavy whipping cream retains the rolls comfortable and nearly chewy, like a Cinnabon cinnamon roll.
- Place the pie pan on a baking sheet earlier than placing within the oven to catch any juices which will bubble out throughout baking.
Extra Apple Recipes:
In the event you like these apple dumplings, then I do know you’ll love these recipes:
What apples are finest for apple dumplings?
Any baking apple will work nice. My favourite is Granny Smith as a result of I just like the sourness balanced with the sugar.
How do you core an apple with no corer?
For this apple dumpling recipe, after you peel the apples, you may minimize them into six segments. Then, use a knife to take away the core space from every.
Are you able to freeze apple dumplings?
Sure. Be sure you permit them to thaw earlier than reheating within the oven or air fryer.
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Peel the apples and minimize into six segments. Then, minimize out the core areas.
In a medium measurement mixing bowl, cream collectively the butter, sugar, cinnamon, and vanilla extract.
Roll out the crescent roll dough. Unfold the butter combination over it (dividing by the 2 packages).
Roll a section of apple in every crescent roll section.
Evenly butter a pie pan and add the ready items to the pan.
When you’ve got any leftover butter combination, brush this over the tops of the dumplings as soon as within the pan.
Drizzle the heavy whipping cream excessive, aiming for the cracks so the liquid will get beneath the dumplings.
Bake at 350°F for 28-Half-hour. Cowl the pan with aluminum foil for the primary quarter-hour of baking.
- In case your apples are on the smaller aspect, you might want three apples as an alternative of two for this recipe.
- Place the pie pan on a big baking sheet earlier than placing within the oven to catch any juices which will bubble out throughout baking.
- Serve heat with ice cream or whipped cream.
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